How to make Fukujinzuke, a tangy and crunchy pickle made with a variety of vegetables and typically served with Japanese style curry.

Lotus Root Chips are very unique and taste very good.

Mochi soup, lucky beans, sweet potato for wealth, & lotus root for wisdom… there’s so much food involved in the Japanese New Year!

Simple, healthy and delicious: pickled lotus root. Use it as a condiment or as a small side dish for miso soup and rice.

Stewed Hijiki with Rice. Delicious and a great source of fiber, iron, magnesium, and calcium.