Crab Omelette on Rice (Tenshinhan)
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Japanese-Chinese style omelette with crab meat and shiitake mushrooms served over rice and coated with delicious sweet vinegar sauce.
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Add to Favorites japanese omelet gallery (6 results)
Kanikama and shiso tamagoyaki
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Kanikama (crab stick) and shiso tamagoyaki
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Add to Favorites Japanese Egg Roll (Tomagoyaki)
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Light and fluffy egg omelet made with several layers of cooked egg. Delicious for breakfast or for a fun bento lunch box.
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Add to Favorites Omurice (オムライス)
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Omurice (オムライス) – Japanese omelette with ketchup fried rice
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Add to Favorites Cucumber Maki Bento
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shiso powder adds a pretty purple color and tangy flavor to these rolls – a perfect light lunch
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Add to Favorites Oyakodon
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Oyakodon– A chicken and onion omelet eating over rice.
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