Asian Style Vegetable Stir Fry

How to make simple, delicious Pan Fried Teriyaki Salmon. Fresh salmon fillets fried and coated in a sweet, rich, homemade teriyaki sauce.

Great for cold days, this pork and vegetable miso soup has a warm the heart dashi and miso broth.

If you want to make Chicken Teriyaki, and you want your kids to ask for more, then this is the recipe for you.

Here’s how to make the BEST crispy air fryer pot stickers with no sugar dipping sauce! Don’t try to air fry dumplings without reading this!

These tasty and beautiful sushi donuts are super easy and fun to make right in your kitchen.

This spicy kani salad combines fresh julienned vegetables with crab sticks and the unique tobiko crunch experience.

Easy Japanese Beef Bowl ( Gyudon ) recipe with tender beef slices, onions, and sweet & savoury sauce. Served over a bowl of steamed rice

Mille-Feuille Nabe is a beautiful and delicious Japanese-style hot pot made from layers of napa cabbage, paper-thin beef/pork, pakchoi, and

Tatsuta chicken is Japanese fried chicken that has been marinated in soy sauce and mirin and coated in potato starch.

Spam Musubi is a quick and tasty snack to make for lunch or dinner.

Flavourful gluten-free Miso Noodle Soup with Meatballs spiked with chili, ginger, honey, green onions and sesame seeds under 30 minutes

A super tasty and wholesome chicken ramen bowl that you can throw together on any day/night of the week.

This miso ramen recipe is huge on flavor and easy to make with seasoned chicken broth, miso, pork, ramen noodles, perfectly jammy eggs and a

Tamagoyaki is Japanese rolled omelette. Making sandwich with Tamagoyaki is very popular style in Japan.

These Chicken Katsu Sandwiches couldn’t be easier to make!

This ice cream is flavored with hojicha, a Japanese roasted green tea!

Smooth, rich and creamy Caramel Basque Style Cheesecake. This recipe can be made using a 15cm (6″) cake tin or 6 muffin cases!

Follow 3 steps that will help you make perfect sushi rice every time. Choose the rice, perfect the cooking method and subtle seasoning.

The best sauce for burgers and fries, Japanese campfire sauce is creamy, savory and sweet with a hint of smokiness for that last little bit.

Sweet, juicy and big on flavour– perfect for sandwiches, burgers or served as a side dish. The perfect way to use up whole onions!

3 natural ingredients & 3 simple steps to make this Japanese dashi stock! The soul of many Japanese dishes.