Delicious and nutritious pork miso soup packed with vegetables, tofu and thinly sliced pork. The perfect side soup with any Japanese meal.

Crisp outside and slightly chewy inside, just like Takoyaki. Very easy to make with ingredients on hand.

Double up on your carbs with yakisoba pan! Who said you could have too many carbs?

Yaki onigiri, grilled Japanese rice balls glazed with miso and stuffed with pickles.

Hand rolls (temaki) are basically the taco version of sushi rolls with a single large, cone-shaped piece of seaweed on the outside.

This is an easy rice paper sushi recipe with smoked salmon and fresh veggies.

This is the best summer zucchini recipe that you’ve never even heard of. Essentially, they’re gyoza wrapped with a zucchini bikini.

How to make and shape a basic Japanese Onigiri rice ball, a simple, versatile and satisfying lunch option

Chewy and thick udon noodles in a rich and tasty broth, topped with thinly sliced beef and spring onions.

Pan Seared Chicken Breasts with Goma Dare (Japanese Sesame Sauce) – this is a fast, easy, and delicious keto-friendly meal!

At-Home Fun Flowing Noodles Party! Somen is perfect refreshing food for hot and humid summer season

This delicious Japanese desserts, matcha anko muffins doesn’t require eggs or butter, but it’s fluffy and very easy to make!

This vegan tofu nugget is tasty, chewy and you will be surprised that it is meatless. Great snacks for both adults and kids!

Ooey, goey, and oh so chewy. Mochi brownies blend the taste of Japanese mochi with classic brownies giving you the perfect fusion of flavors

This is Japanese canned mackerel rice recipe. It’s easy, flavorful and one of the best way to enjoy the mackerel and kids love it.

This easy sushi bake recipe is a twist on your classic California roll deconstructed and baked into a casserole. Quick and easy dinner idea.

Japanese cuisine has been hugely popular around the world in the 21st century, and sushi is the pinnacle of the craze.

Rich and delicious Japanese style beef curry rice made from scratch with carrots, onions and potatoes.

A Japanese Mexican fusion dish. Seasoned beef served on a bed of lettuce and rice, garnished with tomato,avocado and crushed tortilla chips.

Japanese raindrop cake dessert made with agar agar powder, served with soybean flour and sugar syrup

Savoury Japanese pancake made with yamaimo, rice flour, cabbage and tenkasu, topped with delicious okonomiyaki sauce and Japanese mayo!

Sriracha Deviled Eggs with Furikake – This is an Asian influenced version of the classic deviled egg.