Chicken and tofu burger patties have very juicy and soft texture! It is gluten free and egg free burger recipe!!

TAKOYAKI – たこ焼き (OCTOPUS BALLS)

This is the perfect side dish to a Japanese-style dinner. Thin slices of cucumber, wakame and roasted sesame seeds tossed with a tangy vinai

Maki Sushi

EEL SAUCE – うなぎのタレ

Tamagoyaki (Japanese Rolled Omelet)

Miso Salmon (Japanese Style)

Japanese Kewpie Style Mayonnaise

Japanese Seaweed Salad (Kaisou Salada)

These tuna salad sushi bowls are a great (and easy!) alternative to homemade sushi. Plus they have the added bonus of lots more veggies!

CASTELLA CAKE – カステラ

The BEST cookies ever! Spiked with miso, crispy around the edges & extra chewy in the middle thanks to the mochi. (Vegan + gluten free!)

Shio Ramen (Salt Ramen)

Soft & chewy in the middle with crispy edges– the perfect balance of sweet, nutty & mellow savory flavours. (vegan, gluten free + oil free)

Japanese version of these delicious chicken lettuce wraps are quick and easy to make. You can make a full meal out of these!

Take salted caramel to the next level by spiking it with soy sauce! This savory-sweet Soy Sauce Caramel is umami-rich tasty on everything!

People usually eat Pesto with pasta but I thought why not have it with Udon instead. Definitely an uncommon take on the classic pesto.

How to make a california roll easily at home from scratch.

Quick & easy Japanese Smashed Cucumber Salad is a light & refreshing side dish, perfect for summer. Super flavourful & healthy too!

Thinly sliced cucumbers, wakame & vermicelli noodles tossed in a sweet rice vinegar dressing! The perfect summer salad or side dish.

A creamy, nutty, Japanese sesame sauce known as Goma Dare. It’s perfect for dipping pork and veggies in shabu shabu hotpot.

Delicious Japanese style fried chicken. Marinated in soy sauce, garlic, ginger, black pepper and mirin, then fried until golden and crispy.