Flaky chocolate pie crust, kirsch infused cherries, and a light as air whipped cream. What more could you want?

Easier than pie, this cherry galette has a almond crusted spelt flour crust.

A spectacular, summery fresh cake loaded with fresh strawberries, mousseline cream and topped with a thin layer of marzipan.

Kirsch cherries dipped in chocolate (in Spanish)

A delicious layered trifle with cherries, a cocoa amaretti crumb and home-made vanilla custard.

White Chocolate Cherry Truffles. Smooth creamy center, lovely cherries and a hint of Kirsch make these truffles dreamy.

Rich, dense, intensely chocolatey cookies full of dark chocolate chunks and brandy-soaked tart cherries. Amazingly good!!

This wonderfully decadent Black Forest gateau has been given a modern makeover and is completely gluten-free! Refined sugar-free too.

Rich and utterly decadent black forest funnel cakes. Enjoy a bit of summer year-round.

Scoop up a bowl and enjoy the sophisticated flavors of Kirsch, crunchy, salted pistachios and dark chocolate in creamy, no churn ice cream.

Sour cherries with German Kirschwasser (cherry brandy) takes your jam to a whole new level of delicious.

Black Forest Mini Cakes – moist chocolate cake, chocolate pastry cream, and lots of fresh cherries!

The distinct taste of cherries and chocolate from Black Forest cake in a pourable sundae sauce!

A Swiss-style cherry compote with cinnamon, star anise and a dash of kirsch. Great with a bowl of vanilla ice cream!

Black Forest Cake (a famous German Chocolate Cake) with 4 chocolatey layers, 1 lb of kirsch infused cherries and whipped cream.

A Black Forest Gateau is a German cake with rich flavors of chocolate and cherries, and an alcoholic punch.

Cherry Clafoutis is easy to make and perfect for breakfast, brunch or dessert.

Black Forest Ice Cream Cake – a lightly sweet take on this delicious cake.

A delicious, indulgent, grown-up dessert– Crisp meringue topped with whipped cream, kirsch soaked cherries and chocolate shavings.

The classic French dessert – Cherry Clafoutis.

Black Forest Trifle. With mascarpone cream, cherry jam, kirsch, fresh cherries and cream cheese frosting!