These knishes are a great way to enjoy pheasant back mushrooms (aka dryad’s saddle) in a fun hand-held snack!

A potato knish is a must have nosh, where a flavored potato mixture is encased in a delicate, flaky pastry. Enjoy warm, room temp, or cold!

Mini Knish Appetizer: scrumptious baked puffs of mashed potato, spinach and caramelized onions.

Giant Spinach Knishes – Montreal comfort food at its best.

A New Yorkers favorite treat…Knish! In mini form and stuffed with potatoes, caramelized onions and chard!

These Jewish mini knishes are two-bite-sized and filled with mashed potato, caramelised leek, and seasonal winter squash.

The next time you are face to face with a bag of russet potatoes and don’t know what to make, you should try Knish.