Avarakkai Kootu or South Indian Broad Beans Vegan Curry is a healthy, low oil, gluten free and vegan/vegetarian side option.

Tasty accompaniment for roti or rice made with chayote veggie.

Simple and delicious kootu prepared with bottle gourd/sorakkai and moong dal, that goes well with hot rice and papadam/appalam.

Chow chow- chayote squash with lentils and coconut gravy, comforting with steamed rice.