Golden and crispy outside, chewy in the middle, and filled with a gooey mix of molten sugar, spices, nuts, and seeds.

Korean potato cheese pancake with additional touch of dried seaweed flakes.

Cheese hotteok is a perfect comfort food recipe.

Crunchy, sweet, and salty Korean Corn Dogs made in 3 ways: panko breadcrumbs, potato, or crunchy ramen.Stuffed with hot dogs and cheese.

Gimmari is crispy Korean fried seaweed roll made with seasoned glass noodles wrapped in seaweed, then deep-fried in a tempura batter.

Crispy Cheesy Korean Rice Cakes in Spicy Gochujang Garlic Butter Sauce. Insanely delicious and really easy to make.

In the world of breakfast egg sandwiches, Korean Street Toast reigns supreme.

Vegan Kogo. A Popular Korean street food made vegan. Homemade vegan hot dogs battered in french fries and corn dog batter and fried crispy!

Sweet and caramelized on the outside, fluffy and tender on the inside, these potatoes have that ultra combination of sweet and salty!

This Korean fried chicken is glazed with an incredibly savory, punchy, and spicy sauce, yet the coating is still crackling and crunchy even

This Korean street food bread roll is growing in popularity. It has a sweet cream cheese filling along with a garlic butter spread.

Hotteok is Korean street food. A dough is wrapped around a sweet filling and then shallow fried.

Literally “Fire Chicken,” this South Korean street dish will make your mouth burn. Rich, intensely spicy, and smothered in gooey cheese.

Sweet Korean Pancakes (Hotteok) are a Korean street food made with a simple yeast dough and filled with brown sugar, cinnamon & walnuts.

Soft tortillas filled with Korean spiced sweet potato falafels, white kimchi, avocado slices and sweet-spicy gochujang sauce. Vegan.