Spiced, roasted plums sit atop perfectly caramelised French toast for an indulgent breakfast.

Roasted pumpkin & root vegetable soup

This soup is a slurpable, soothing, chicken broth base, that’s filled with white beans, roasted chicken, and hearty root vegetables.

Cardamom Pumpkin Rolls

Kabocha squash fritters (Filipino karamba or squash okoy) are a unique and creative way to make use of this season’s favourite ingredient!

Italian Wedding Soup is a classic featuring pasta, fresh greens and tiny meatballs. It’s perfect for a chilly fall evening.

Whether you like football or you just like hanging out and eating good food, you’re going to love this Chocolate Peanut Butter Puppy Chow!

Moist pumpkin bread with a cream cheese center and a crumbly, streusel topping.

These scrumptiously soft and chewy pumpkin cookie bars are spiced with autumn flavours, and stuffed full of Nutella!

Fluffy apple-spiced cupcakes topped with a smooth and silky caramel swiss meringue buttercream!

Discover a hint of earthy & nutty flavor in this luscious Goat Cheese Pumpkin Cheesecake & roasted pears.

Simple fig & green pea salad with tofu feta and maple mustard dressing. Sweet, savory, fresh, a tiny bit spicy and tangy.

The perfect dessert to welcome fall – Apple Pumpkin upside down cake with almonds.

The velvety smoothness of this recipe for a dairy free Roasted Butternut Squash Ginger Pear Soup is perfect for those cooler evenings.

Sweet Autumn Yorkshire Puds filled with Vanilla Sautéed Pear and Walnuts & Blackberry Coulis – gluten & Dairy Free

Pumpkin Nutella Swirl Muffins – They’re soft, tender, and extremely moist. You won’t be able to stop at one!

Delicious cake with plums, hazelnuts and mascarpone. A great fall cake. (in English below)

Loaded with lots of pumpkin + autumn spices this light and airy muffin is capped with a crunchy top of streusel, chopped pecans and pepitas!

Find a giving tree of your own for this homemade apple juice recipe that yields the perfect flavors of fall.