Slow Cooker Chicken Stew

No Bake Sweet Potato Cheesecakes

Pumpkin-Chai Granola- the tastiest, crunchiest, most soul-satisfying granola you will eat this Fall!

Mini Pumpkin Doughnuts with a Cider Rum Glaze

Quick No-Rise Pumpkin Cinnamon Rolls with pumpkin-brown sugar-cinnamon filling. Much less fat than similar ones!

Spiced Brown butter pumpkin pretzels with coffee cream cheese icing. It’s Auntie Annie’s meets Pumpkin Spice Lattes.

The perfect use for all those apples you brought back from the orchard: super autumnal apple spice cookies!

Hot and spicy pan seared pumpkin cakes combined with Asian and Indian spices.

Toffee apple tart tartin. The best apple dish you’ll make all season long.

A rich, moist, spicy cake for fall that practically begs you for a scoop of vanilla ice cream.

Spiced Pumpkin Quinoa Porridge with Pistachios: a protein-packed, gluten-free autumn breakfast to get you through the morning.

Applesauce Spice (in Italian)

Autumn Vegetable Pasta – techniques borrowed from risotto create a nutty pasta and a creamy, savory sauce without dairy.

Welcome the autumn season with these Pumpkin Cupcakes!

Spicy Pumpkin Granola for cold fall mornings. (Scroll down for English)

Pizza decorated with leaves

Pumpkin Cinnamon Chip & Walnut Muffins: When you feel like hibernating, make sure to stay in with one of these.

Autumn ajoblanco: a version of this Spanish cold soup with products of the season. (in Spanish and English)

Pumpkin-Toffee Cookies with Salted Caramel Cream Cheese Frosting

Mini pumpkin patch cookie cupcakes. Adorable dessert for your Halloween or Thanksgiving entertaining.

Fall Truffles

A collection of fall treats from Yammie’s Noshery, including Ghost Cupcakes!