This slow-cooked lamb shoulder with asparagus. Make this delicious spring lamb dish!

A salt-crusted, herb roasted rack of lamb with mint cranberry chutney

Slathered in a simple shawarma spice rub then slow cooked until falling apart, the flavour and fragrance of this lamb is absolutely heavenly!

Crisp filo pastry parcels with a spiced lamb, feta and spinach filling served with a mint yogurt dip.

Qutab- Azerbaijani flatbread stuffed with lamb, onion, and pomegranate molasses

These baked triangles stuffed with flavors from Uzbekistan are so good, I recommend making a double batch because they will go fast!

Middle Eastern style eggplant stuffed with lamb baked with cheese (in Polish with translator)

Slow Roasted Buttermilk Lamb, tender juicy meat with a crunchy, crispy top. Perfect for dinner tonight and leftovers tomorrow!

Slow Cooker Shoulder of Welsh Lamb with Apricot & Chestnut Stuffing – delicious Sunday roast!

Lamb Rogan Josh — spicy but not fiery, this northern Indian dish makes excellent comfort food

Lahmacun (Turkish Pizza). Flatbread topped with a thin layer of spiced lamb.

These spiced-up juicy lamb burgers are topped with feta, yogurt and a fresh green cilantro sauce.

Qatiqli Hu’rda- Uzbek Rice Soup with Lamb and Yogurt

This delicious lamb curry is filled with eggplant and almonds for a satisfying meal full of goodness and flavor.

Adana Kebab. Best and authentic recipe that will gives you real bud of Turkish kebab

Beef and Lamb Gyro Meatballs. Turn the classic gyro meat into moist & flavorful meatballs! Best to serve with tzatziki sauce.

Create a delicious, complex, and sophisticated meal with just five minutes of prep time. Seriously!

Real Man’s Greenless Meat Salad – a heaping pile of marinated meat, drizzled with a creamy vinaigrette.

One clever recipe hack and you can have delicious lamb pide (aka Turkish pizza) on the table in 30 minutes. So simple, but so tasty!

One pan recipe for oven-baked pomegranate syrup glazed goat leg with potatoes. Tender and succulent meat that will impress your guests!

A traditional and delicious Easter main dish prepared with lamb shanks slow cooked to a melt in your mouth perfection!

An Easter dinner menu including Boneless Leg of Lamb with Preserved Lemon and Harissa, and Braised Leeks & Peas with Feta.