Perfect flaky croissants with a light and fluffy interior and golden flaky crust, delicious croissants that come together without a mixer!

Flaky croissant pastry with a crisp exterior, fluffy interior, and a chocolate centre, the perfect pain au chocolat

Kouign-Amann is crisp, buttery, sweet. Made with layers of yeasted dough, butter & sugar, this might be the most delicious treat ever!

You can make honest to goodness Danish Pastry Dough. I’ll show you a quick shortcut to streamline the process without sacrificing quality.

Make your sweetheart brunch with this delicious pastry! Perfect for Valentines Day!

Butter croissant from Floriole Cafe & Bakery in Chicago. Buttery and flaky. Reminds me of Paris.