Nasi Bakar Indonesian Spicy Red Rice Wrapped In Banana Leaves and Grilled. Stuffed with Chicken, Pork, Salted Egg, Mushrooms.

This soup made with lamb, and it’s substantial and warming – just perfect for taking the edge off a hearty appetite on a cold winter’s day.

Frosted Raspberry Pie Bars – all the delectable flavors of a pie, in a hand-held form.

Hearty soup with celeriac, potato, mushrooms, walnut, and celery leaf salad. Can be made vegetarian.

This tangy chimichurri sauce is the perfect complement to a rich steak. It’s a light meal that is packed with protein and iron.

Tutorial on how to convert pig fat to white and creamy lard!

Champagne solidified with gelatin, ruby-red berries and pomegranate seeds suspended within along with flecks of edible 23-karat gold.

This warm, spicy marinate with its rich partnership of flavors is perfect complement to lightly fried fish, such as cod, basa, sea bass.

James Beard’s Onion Tea Sandwiches. Not just for tea parties! They’ll be a hit at your next cocktail party.

Warm up with this healthy butternut squash soup! Creamy without any dairy!

The Autumn leaves are falling outside and they’re falling inside too with this Leaf Shaped Apple Pie. Fun to make, slice and serve.

Grab a mint leaf and make these easy peasy leaf print cupcake toppers. So easy that kids can make them too!

Pumpkin Cupcakes with Caramel frosting and White Chocolate Leaves

This mixed leaf and herb salad with a honey mustard vinaigrette is a fresh addition to any meal.

“Solyanka” – Russian Rustic Potato Soup with Smoked Meat & Olives.

Don’t throw out your beet leaves. Make beet leaf buns with garlic cream dill sauce!

Classic Eclair, Choux Pastry, filled with Custard, Dipped in Chocolate Glaze & Topped with Crystallized Mint Leaf. Decadence at it’s finest!

Lavender Chamomile Mint Tea with Lemon and Honey: homemade tea from bulk dried herbs!

Peach Pecan Bread Pudding made with croissants, pecans, and Lucky Leaf Premium Peach Pie Filling!

South Indian Chickpea Salad – fresh veggies, coconut and curry leaf lemon dressing.

A summer salad of broad beans, pea shoots, red stemmed radish leaf and prosciutto crudo. (in Swedish)

Lucky Leaf Blueberry Coffee Cake