Leftover pork ribs get shredded and simmered in your favorite BBQ sauce and top creamy, cheesy grits for a Southern inspired dinner.

A tutorial on how to make homemade ham stock!

Chili – Cheese Sliders

One-Pot Chicken and Couscous with feta and pomegranate – tastes fantastic hot or cold!

Use leftover chili to create this super creamy, comforting open faced Grilled Cheese and Chili Sandwich.

Leftover ham stir fry is the perfect way to clear out the fridge from Easter!

Leftover ham? Perfect for this Ham & Bean Soup with Honey Cornbread.

Savory pork ragout tucked into a tortilla and topped with crunchy fresh vegetables and a sprinkle of queso fresco! A simple, delicious meal

Herby avocado egg salad sandwiches. Mayo-free! Use up leftover hard boiled eggs for this tasty lunch.

Deviled egg dip is perfect for using up extra hard boiled eggs. It is a chunky dip and is perfect for Easter and holiday parties!

Baked leftover mashed potatoes with eggs.

This Quinoa Pilaf is perfect for a crowd or if you need leftovers. Quino and Orzo cooked with shallots, garlic, and broth.

Leftovers from Roast Dinner? Make Quiche with them. This one’s made with roast pork, veg and cheese, It’s gluten free too!

Have any leftover Colcannon from your St. Patrick Day celebrations? Fry up a batch of these Colcannon Cheddar Skillet Cakes!

Sloppy Giuseppes – A delicious and creative way to use leftover homemade bolognese!

Shredded Brussels Sprouts & Chicken Caesar Salad with crispy capers is a healthy, gluten-free take on Caesar Salad.

Colcannon Tater Tots are the perfect snack to make from your leftover St Patrick’s Day colcannon

This Cheesy Chicken Potato Casserole is a super easy weeknight fix! Your whole family will love it!

An easy soup to make with any leftover chicken you have in the fridge.