Grilled romaine lettuce is the star of this easy Caesar Salad recipe. Grilling or broiling the lettuce brings a new dimension to this salad.

This Italian lemon olive oil cake is simple and easy, but packed full of delicious fruity flavor.

Rosemary Lemon Olive Oil Cake packs a beautiful punch. Each moist & crumbly morsel is an explosion of lemony hints & comforting goodness!

This Glazed Meyer Lemon Olive Oil Cake is sweet, wonderfully moist from the oil oil, citrusy, and melt-in-your-mouth delicious.

This lemon olive oil cake is bursting with the fragrance of grassy olive oil, lemon and fresh orange. It has a luscious, velvety crumb!

This Smoked Salmon Tartare features fine ribbons of smoked salmon and avocado coated in a Dijon dressing and topped with a confit egg yolk.

These Hasselback Potatoes with Hazelnut Pesto are crispy, savoury, delicious and so much fun to eat. Vegan and gluten free.

Overthought from every angle, this is THE best Caesar Salad I’ve made to date.

This dish is buttery, garlicky and lemony with tender linguine and succulent shrimp! It’s ready in less than 30 minutes.

Lemony Olive Oil Tortellini. Quick and easy summer dinner idea.

This delicious lemon broccoli pasta will be ready in 30 minutes and it’s packed with flavor!

This Strawberry Snack Cake with Cornmeal & Olive Oil can be served as a special breakfast, snack or dessert.

This not-too-sweet Meyer Lemon, Orange & Rosemary Olive Oil Cake is a dreamy ode to citrus season. Perfect with a cup of tea or coffee!

This easy baked asparagus with lemon is quick, delicious, and goes with almost any meal.

This lemon olive oil cake is supremely moist and tender with a bright lemon flavor you’re going to LOVE. It’s naturally gluten free!

This Crispy Avocado Kale Salad features panko-crusted avocado on a bed of kale dressed in a Whipped Feta Dressing topped with BBQ almonds.

Lemon, rosemary, and olive oil pair together perfectly for this delicious, moist, and airy cake.

A cake you can eat for breakfast, lunch dinner, snack or dessert . This olive oil cake scented with lemon fills all of those cake needs. 

Buttery and flaky dough topped with zucchini and feta and baked to crispy perfection.

Almond cake flavoured with lemon and olive oil. with lemon drizzle icing.

Arugula Pesto Potato Salad is the perfect, fresh, summer side dish! You’ll love this salad packed with tons of peppery arugula, and garlic.

Blistered Shishito Peppers with Crunchy Salt – a super quick, easy and delicious finger food appetizer or side dish.