Triple Chocolate Cupcake Sandwiches
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The deep sweetness of salted-caramel frosting pairs perfectly with the intense chocolate flavor in these triple chocolate cupcakes.
The deep sweetness of salted-caramel frosting pairs perfectly with the intense chocolate flavor in these triple chocolate cupcakes.
Perfect for gifts or your afternoon tea party, these shortbread cookies dipped in chocolate and white chocolate are delicious and cute.
Whole wheat sugar cookie dough made into tarts, filled with a cream cheese filling and topped with strawberries. Delicious!
Oatmeal Cream Pies – Super soft, chewy oatmeal cookies with a whipped cream cheese filling.
Crumbled chocolate cake rolled into balls, dipped in chocolate and sprinkled with confetti. Delightful bite sized fun dessert.
Super chewy Oatmeal Raisin Cookie Sandwiches with Sweet Tea Frosting. These totally kick Little Debbie in the butt!
This roasted vegetable and red quinoa salad is as hearty as it is beautiful, and will fill you up on a cold winter’s night.
These buffalo quinoa bites are the perfect appetizer for any party. They may be crumbly but easily pop into your mouth!
Like classic Oatmeal Creme Pies, but with peanut butter, M&Ms, and easy, fluffy, homemade marshmallowy filling!!!
A knock off recipe for Little Debbie oatmeal creme pies featuring gluten free oatmeal cookies sandwiched with homemade marshmallow filling
Smooth, silky baked custard with fragrant rose and saffron flavors.
Baked Chicken with Sauce Soubise
Little Pizzas (Pizzette) – delicious and perfect as a finger food! Children will love them!
Fig And Blackberry Galette
If you were (or are) a huge fan of oatmeal cream pies, then you will love the cupcake version!
Do you love Little Debbie’s brownies as much as I do? If so, try this homemade version – complete with a generous layer of frosting!
“Meat Candy” at it’s best. Better dipped again in maple syrup
Fresh Berry Tartlets by Little Upside Down Cake
Star Crunch Bars | A protein-rich and healthier version of a childhood favorite.
Chocolate Mousse with Cocoa Nibs. A decadent dessert, adapted from The Little Paris Kitchen by Rachel Khoo
Palmiers/ Elephant ears – They remind me of Little Hearts !
Little Apricot Cakes