Roast Pork Loin with Fennel
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The roast pork loin with fennel and thyme only takes 60 minutes to cook, so it’s a dish you can throw in the oven even on a weekday night.
The roast pork loin with fennel and thyme only takes 60 minutes to cook, so it’s a dish you can throw in the oven even on a weekday night.
Speck Wrapped Pork Loin with Garlic Herb Butter
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I decided to go with a pepper crust and I served the Eland loin with mouthwatering roasted garlic sauce and zucchini fries.
Roasted pork loin, stuffed with mushrooms, shallots, and parmesan cheese and wrapped with prosciutto and sprigs of fresh rosemary.
I have the secret to the juiciest pork dinner ever: it’s all in the brine!