Red Velvet Madeleines are a delicious twist on the classic French treat. They are soft and moist and have a subtle cocoa flavor.

Classic Glazed Lemon Madeleines are the perfect sweet treat, blending elegance and flavor. This classic recipe is perfect for any occasion.

These green tea-flavored Sourdough Matcha Madeleines are easy to make. Learn lots of tips and tricks to perfect making these French cakes.

Chocolate Madeleines: tender little cakes that are super chocolatey thanks to dark chocolate and black cocoa powder!

They have a sponge interior with a crisp scalloped-shaped exterior and are flavored with zesty lemon and brushed with tangy lemon glaze.

These delicate and buttery Vanilla Madeleines are soft and light in texture but have slightly crisped edges that are absolutely delightful.

Kuih bahulu is the traditional mini sponge cake from Malaysia. Also call ji dan gao in Chinese. This recipe only involves 5 ingredients.

Mint chocolate is a classic combination any time of year, but these chocolate candy cane madeleines are the perfect festive treat!

A delicious and special dessert consisting of layers of cake, red fruits and greek yogurt, all this with a touch of cassis liqueur.

Black Forest Tea-Infused Cherry Madeleine Cookies can be prepared in under 30 minutes, yet elegant enough to serve at a formal tea party.

Lemon Madeleines. Easy Recipe with video

These buttery Orange Madeleine Cookies are flavored with the perfect amount of orange citrus and just a splash of orange liqueur.

Strawberry Madeleines

Two-color madeleines

Buttery, shell-shaped cakes made with some hazelnut flour and brown butter to further emphasize the hazelnut flavor.

Fluffy madeleines with hazelnut flavour and chocolate coating: you can make them at home easily if you follow this easy recipe

These Vegan French Madeleines are divine. Just a few little tricks to be found to get them just right. Perfect with a cup of tea!

Don’t be deterred by its chic name and looks. Grab hold of a Madeleine pan and you are not far away from crafting these dainty little treats

These chocolate madeleines are light, with just enough chocolate flavor and a soft, buttery taste.

Confetti Madeleines are a cross between cookie & cake. Light & airy they are especially cute with confetti. Who could use some festive now!

Vintage breakfast with madeleines and a cup of tea

Matcha Madeleines – a twist on these small sponge cakes that are perfect for snacking.