A delicious way to serve chicken breast, stuffed with basil and goat cheese, and topped with a creamy mushroom sauce!

Healthy, hearty and delicious! Turnips, carrots and parsnips star in this recipe, which is made and baked in the same pan.

If you love Thai food, then this vegan Thai pizza is for you! It’s sweet, spicy, flavorful, and super tasty.

This recipe for homemade vegan BBQ pizza has chickpeas, cilantro, and more. It’s fresh, tangy, and easy to make.

Harissa hasselback butternut squash topped with a herby feta salsa, toasted almonds and pomegranate. Gluten-free & healthy.

Essentially a “green” pizza that bursts with the wonderful, fresh flavor of basil — with both pesto and whole leaves throughout.

Vegan red beans and rice with tofu sausage crumbles is decadence in a bowl, delight with every bite, and a big pot of healthy comfort.

Whether it’s served as a main course, in a sandwich or salad, it’s a always a huge crowd pleaser.

An easy healthy fish dinner, Mahi-mahi is a firm flaky fish with a slightly sweet taste. The blackened seasoning balances out the flavors

Broiled salmon is one of the quickest and tastiest dinner recipes. basil, lime and chili pepper make zesty seasoning for the rich salmon.

The quintessential Punjabi classic, spiced cauliflower with potatoes. This lip-smacking dish is a family favourite. Oh, and it’s vegan too!

This braised chicory gratin is bathed in garlic spiked cream with a hint of dijon mustard and plenty of gruyère cheese.

Here’s a vegan fried rice recipe that you’ll love! It’s tasty, satisfying, full of fresh veggies, and a little spicy.

Southwest Chile Lime Ranch Salad with Chicken is a Panera copycat with homemade Chile Lime Rojo Ranch Dressing, gluten free.

Such a delightful pasta dish -easy and so quick to make with just a few ingredients and no cooking skills involved.

Roasted Chicken with Garlic Pan Sauce can be made with any kind of bone in chicken, here with chicken thighs. Gluten free, low carb, keto.

Mushroom and Herb Stuffed Chicken Breasts are filled with veggies, not bread, with dijon mustard pan sauce. Gluten free, low carb, keto.

Roasted Delicata Squash Salad with peppery arugula, bitter-crisp radicchio, buttery toasted walnuts and creamy, tarragon-kissed dressing.

Salmon Wellington, known by many as salmon en croûte is a delicious, yet simple to make, a dish that is loved by all fish lovers.

Spicy Andouille sausage, chickpeas, herbs, spices, and fresh veggies make Slow Cooker Sausage Chickpea Soup a comforting, delicious soup.

A low carb high fat spinach stuffed chicken breast recipe for when you’re up for a rich cheesy meal with veggies sneakily incorporated.

Fresh cottage cheese balls in a silky tomato and cashew curry.