Pappardelle alla Contadina – a hearty, creamy and quick dish for your midweek dinners.

Flatbreads flavored with tender green garlic shoots and other herbs.

A tangy rice with the crunch of peanuts, curry leaves and freshly ground spice powder. Serve with potato fries or wafers for a complete meal

Easy Sweet-Potato Hash with Bacon — serve as a side, or top with a fried egg for a quick main course.

Dinner rolls served with vegetable gravy – Vegan option included

A vegan take on a traditional vietnamese noodle dish – perfect for fall. Get your spring roll lovin’ on!

A delicious, flavourful burger which is low in fat but without sacrificing any taste- customizable for any protein option!

Saffron Gnocchi with Ham and Peas – a classic Italian dish with a twist!

Sweet potato strata with smoked gouda and leeks

Vegan friendly & full of spicy Sichuan flavor, this mapo tofu is perfect over a bed of rice.

Sloppy Joe Grilled Cheese: the perfect comfort food!

With less than 5 ingredients, this delicious salmon recipe with Asian flavours will be an absolute hit amongst all! A perfect protein option

Learn the secret to making moist steamed salmon with traditional Italian flavors and pantry ingredients!

Creamy Chipotle and Italian Sausage Lasagna- makes 2 so you can have one for the freezer! Smoky, creamy, cheesy and full of flavour.

How to make a classic Italian soup: Minestrone, mixed vegetable soup with rice (or pasta).

Cumin Flavored Basmati Rice – A simple main course dish

Layers of cornbread, enchilada sauce, spiced ground beef and cheese, baked until melty and topped with all your favorite taco fixings!

No grill, no problem! This shrimp bake is easy & requires only your oven.

Tasty chicken wings with a delicious red pepper jelly twist!

Chard and blue cheese savory strudel in puff pastry

Chunks of tofu that are covered in a crispy garlic and sunflower seed crust and pan fried to perfection.

The Best Oven-Fried Chicken — so much flavour without the extra grease!