Homemade Chèvre
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Homemade Chèvre with Roasted Garlic and Chives.
Homemade Chèvre with Roasted Garlic and Chives.
Tastes like: a stack of pancakes that’s been doused with warm butter and maple syrup, then topped with a melty, toasted marshmallow.
It’s a rice based dish made with chicken and Indian spices.
Vintage Vanilla Bean Bride’s Cake.
Why to pay high prices for halloumi cheese while you can make it at home? You will be amazed how easy it is!
French Cruller Doughnuts
Simple homemade Bhuna Gobi made with thinly chopped cauliflower and Indian spices.
Easy homemade ginger garlic paste.
Make your own sambar powder (curry powder) for flavorful sambar.
A light, flavory and summery salad – just in time for the hot weather to come. Top with some grilled chicken for a more substantial entree!
Old Fashioned Cake Doughnuts.
Homemade garlic salt with springtime green garlic – and not just with the cloves of garlic, but the tender garlic greens!
You’ll never guess what’s in this vegetarian meatloaf.
If you haven’t tried One Pot Pasta you’re missing out! Try this One Pot Spinach & Turkey Meatball Pasta!
Served right away or as a make-ahead meal, this Italian chicken spaghetti with red wine sauce is a perfect dinner for any night of the week.
BBQ Chicken Pizza.
Get your picky eaters to have spinach! These strawberry spinach smoothies were love at first sip. Click to see the Video tutorial.
Spumoni Ice Cream Princess Cake with egg-less cherry vanilla sugar cookie dough and poured honey fondant.
Root Beer Pulled Pork Sandwiches in the Pressure Cooker.
Chicken smothered with a crunchy Parmesan and Panko breading laced with fresh basil, parsley and thyme.
Frosting roses are perfect for cakes or cupcakes. You’ll be amazed at how easy they are to make. Click to see the video tutorial.
If your mornings are rushed, you will love these healthy, make-ahead Blueberry-Oat Breakfast Squares. (vegan, gluten-free)