Pumpkin pancakes
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Pumpkin pancakes – It is autumnal with a distinct hint of cinnamon. ( In Polish )
Pumpkin pancakes – It is autumnal with a distinct hint of cinnamon. ( In Polish )
This easy vegan honey mustard is made with no mayo and is oil-free. It’s sweet, tangy, and creamy!
Healthy Pumpkin spice latte recipe with homemade pumpkin puree, pumpkin pie spice, maple syrup and almond milk
These No Milk Pancakes uses a naturally dairy-free pancake batter to bring you delightfully fluffy pancakes with a golden-brown exterior.
Creamy pumpkin panna cotta with maple syrup evokes the flavors of fall in a simple, elegant dessert. Easy to make and infused with cinnamon!
These Maple Cookies with Maple Icing are soft and chewy with crisp edges and TONS of maple flavor!
Fluffy, creamy, and butter free caramel frosting made with coconut oil, coconut cream, maple syrup caramel sauce, and powdered sugar.
Healthy granola with no added oil! A lightly sweetened, vegan granola bound with aquafaba, studded with coconut and walnuts.
Small batch and refined sugar free mini loaf made with almond flour and maple syrup. Incredibly moist with cinnamon swirl middle!
An easy open-faced apple pie with walnuts and maple to create this delicious dessert.
Try this easy and naturally sweetened recipe for maple whipped cream! Perfect for topping your favorite pies, cakes, and coffee drinks.
Thick slices of fluffy, pumpkin brioche are toasted in a rich, vanilla custard and drizzled with warmed, sage-infused maple syrup.
These soft and tender streusel-topped Maple Syrup Walnut Muffins are buttery, crunchy, and filled with the most fall delicious flavors.
This maple latte is the perfect latte to make on a crisp fall morning. Made with a homemade maple & pecan syrup for a delicious, cozy latte.
A delicious fall salad, perfect for Thanksgiving! Tender kale, crisp apples, toasted pecans, sweet cranberries and a maple dressing.
This is a crunchy, plant-based, and oil-free granola that uses aquafaba instead of nut butter.
Maple caramel sauce is easy to make (20 minutes!), and delicious. All you need is maple syrup, butter, cream, and vanilla extract!
This butternut squash salad is a must-try fall recipe. Roasted butternut squash, pomegranate, feta, arugula, candied walnuts, and dressing.
Our homemade apple butter recipe comes together quickly in your Instant Pot and creates perfect apple butter every time.
Soft and smooth pistachio panna cotta is an easy dessert for any time of year! Greek yogurt adds a lightly tangy flavor and makes it creamy.
Crispy, crunchy, salty and sweet cinnamon-sugar pie dough pieces with real maple syrup baked in plus pecans, cranberries and oats.
Pumpkin Chai Bubble Tea is a cozy fall boba tea infused with warm pumpkin, chai spices and sweetened with pumpkin spice-infused maple syrup.