Mumbai famous street food – Ragda Patties- where potato cutlets are topped with dried peas chaat and tangy chutneys.

Keema Matar – delicious, aromatic, bang-on flavors! You will fall in love.

A traditional dish made with flattened rice and veggies – is a delicious one pot Indian breakfast called Matar poha or Chura matar!

Shahi Matar Paneer. A rich and creamy vegetarian Indian curry made using cottage cheese and peas. Goes well with Indian breads.

Matar paneer – An easy to make, delicious and tasty low-fat version, overloaded green peas with cottage cheese.

This is a north Indian preparation that is famous that every North Indian restaurant menu would be incomplete without this dish.

Tasty and delicious dish prepared with tiny florets of cauliflower that are cooked in mild spices.

Matar kulcha or Matra ki chaat with wheat kulcha – YUM. Come take a trip down the memory lane with this traditional Indian chaat!!

A tasty yet flavorful recipe of chicken meatballs cooked in Indian gravy and flavored with aromatic spices.

The good old Aloo Gobi Matar is a simple indian vegetable made from potatoes, cauliflower and peas sautéed with indian spices.

A really simple matar paneer that takes just about 15 minutes to make. Tastes delicious too!

Yummy and fragrant matar Pulao also referred to as pea pulao is prepared with aromatic spices, peas and Basmati Rice.

Matar Pulao or masala peas pulao with fresh peas

Matar Kachori is a flaky, crispy deep fried pastry filled with spiced peas filling. It’s a popular North Indian breakfast.

Simple stir fry of potatoes, peas and cauliflower flavoured with aromatic Indian spices. Tasty, healthy and vegan!

Popular North Indian side dish Matar Paneer is winter special with fresh peas, cottage cheese (paneer)

A tasty stir fry using potatoes and peas! Life is good!

Scrambled Cottage Cheese & Green Pea Curry is an unpretentious, delicious, healthy & ‘quick to fix’ dish.

Dal Makhani with Matar Pulao – Creamy super healthy black lentils simmered in tomato gravy. If you love Indian food, this is for you!

A simple homestyle curry with potatoes, peas, tomatoes and minimal spices that is high on flavor. Goes well with roti and rice.

rich punjabi curry made with peas, fox nuts and khoya/evaporated milk. step by step recipe.

Semi dry curry of peas and mushrooms made north Indian style.