Magical Daily Matcha that is completely dairy-free, sugar-free, keto and super easy to make.

I found 3 fun non-alcoholic affogato recipes that anyone can enjoy. This traditional Italian dessert is now the most popular dessert at home

These pistachio green tea muffins have hints of espresso, cinnamon, and citrus, and topped with white chocolate and Matcha “moss”.

Mini Matcha Puddings for St. Patrick’s Day!

These almond flour brownies with matcha mint frosting are grain-free and dairy-free. They’re also packed with cakey chocolate goodness!

Decadent, rich, seriously chocolaty, hazelnut infused fudge bites that pack a serious nutritional punch! GF-DF-Paleo

Colorful Hamantaschen, natural colors only! (In Hebrew)

A warm and soothing Japanese dish, Ochazuke. Just pouring hot green tea over rice and several seasoned toppings.

Step up your breakfast game with this creamy vanilla matcha oatmeal! Made with steel cut oats, it’s a filling and nourishing breakfast you.

These vegan matcha cookies are flavored with the antioxidant-rich green tea. Naturally green hued!

Just in time for St. Patrick’s Day! This matcha avocado chia pudding is packed with healthy fats, antioxidants, fiber, protein, and more!

Step by Step Matcha Palitaw (boiled sweet rice dumplings) with Rosewater Black Sesame Sauce

A creamy matcha cheesecake topped with a sour cream layer is a perfect weekend dessert.

For all green tea lovers- try this Matcha green superfood smoothie! Deep flavor and gorgeous creamy green color.

The most delicious, light, yet creamy no-bake matcha cheesecake.

Matcha Chocolate Fudge – soft and chewy and happy with all the best ingredients.

Spoil your loved ones with this indulgent dessert made of avocados. Creamy, sweet and refreshing! Who needs chocolate anyways?!

Searching for interesting and original flavors? Try the delicious gluten free pistachio and matcha snowballs.

Matcha flower cookies

Best matcha white chocolate cheesecake you’ll come across. Smooth creamy baked perfection. Oreo base with dark chocolate ganache.

Toasty oats are tossed with earthy matcha and a variety of raw nuts, seeds, dried fruit, and unsweetened coconut.

Light, soft, spongy and moist Japanese inspired chiffon cake.