Ever try cooking with whiskey? These noodles use a bit of Johnnie Walker Black label to punch up the flavor!

This Vegan Buddha bowl harvest board is meant for sharing. With spinach falafel, roast veg, quinoa and avo cream, it’s epic.

Vegetarian Chili with Red Lentils- Cold days call for a bowl spicy chili. This healthier version calls for red lentils & lots of veggies.

Need a good post-holiday detox? This Moroccan Chickpea Vegetarian Stew is beyond delicious and totally satisfying!

This vegan Lentil & Quinoa Chili is made using only one pan, can be on the table in less than an hour & is perfect for Meatless Monday!

Fab Meatless Monday main dish–zesty, healthy, gluten-free tacos. Easy, too!

Creamy Butternut Squash Soup with Sage-Infused Coconut Milk will be sure to be a show-stopper at any holiday dinner! Totally vegan!

In this easy pierogi recipe, wonton wrappers are filled with leftover mashed potatoes, then pan seared for a delicious dinner!

Parmesan crusted, browned, al dente veggie goodness in 30 minutes! These are a great holiday side or an amazing weeknight side dish.

Vegan Laksa With Zucchini, Peppers & Mushrooms Soup

Cheesy Garlic and Chilli Stuffed Mushrooms – a spicy lunch for Meatless Mondays!

Restaurant style aloo matar is easier to create at home than you think! This is a delicious Indian curry served best with roti or paratha!

Why is carpaccio only limited to meat & fish?! Check out this vegan Plum Carpaccio with cracked black pepper & pine nuts!

These quinoa bowls with butternut squash and Brussels sprouts are a warm, hearty and filling vegetarian dinner!

Creamy Lemon Dill Salmon~ the salmon is succulent because it’s bathed in a creamy wine sauce perked up with lemon juice and fresh dill.

You still have time to make low-carb Roasted Summer Squash with Pesto and Parmesan, and you should because this is a total WOW!

End of Summer Vegetable Bean Skillet – an easy one skillet meatless meal

Quick and easy lentil tacos are a perfect meatless option for Mexican food lovers! The right seasonings make these a family favorite!

These Vegetable Matchstick Fries with Homemade Herb Salt make a great, colorful snack. A nice change from regular fries!

Mushroom Stuffed Portobellos full of corn, zucchini, arugula and feta laced with garlic, thyme and oregano. An app, side, or dinner!

Yes, meatless burritos can be awesome! This summery version features BBQ black beans and purple cabbage-mango slaw.

Try these Chickpea Meatballs for your next Meatless Monday. Hearty enough to stand as a meatball substitute.