Lemon S’mores Cupcakes – the perfect ending to Easter dinner.

Sweet meringue with whipped cream and topped with crumbled coffee and hazelnut meringue. The perfect centerpiece to any Easter table

Baiser and Easter decoration (in German)

Individual Peanut-Butter S’mores Pies.

Just like a bowl of Cocoa Puffs. Only, you know, in brownie form.

Two layers of chocolate meringue topped with whipped cream and chocolate curls.

Carrot Cake with Light and Fluffy Coconut Cream Cheese Frosting.

Crisp, airy Meringue Nests filled with Lemon Curd Mousse and Fresh Fruit Salsa.

A dessert to die for: Crunchy meringue, creamy mascarpone, sweet halva and fresh strawberries. {scroll down for english}

Red fruits pavlova (in French)

Lemon & Lavender Meringue Cookies. The perfect crisp, light, lemony cookie for spring!

Chocolate Meringue Cookies, with Chocolate Yogurt Ganache, and Honeyed Raspberries. Step-by-step photos.

This addictive dessert is sweet, with a nice soft center and a crunchy meringue exterior. This amazing dessert is a must-try. 

Chocolatey, fudgy brownies filled with Rasberry jam and topped with sweet, tart and creamy Raspberry Buttercream.

Lemon Meringue Angel Cake

Dark, toffee-ish coconut sugar pavlova pots layered with sweet labneh and strawberry-mint salsa

Moist lemon cupcakes filled with luscious LEMON MOUSSE, topped with bruleed meringue…

A unique layering of Coffee flavored Pavlova, Morello cherries and Kahlua infused Mascarpone Cream.

White Chocolate Swiss Meringue Buttercream…silky, smooth and delicious!!

Tropical twist on a classic. Passion fruit curd deep in meringue and cream. With a touch of yogurt to make it less sinful and more tangy.

Hazelnut Latte Chocolate Meringue Cookies

Chocolate meringue sandwich cookies. (in Portuguese)