Methi Dal or Fenugreek Lentil Stew is a mouthwatering Indian dish where yellow lentils are cooked with fresh methi leaves.

This awesome methi dal tastes too good with soft chapati and jeera rice.

Spectacular combo of mustard greens cooked with black lentils- a dal to die for, when paired with hot naan.

methi dal – dal simmered and spiced with fenugreek leaves.