The Ultimate Breakfast Burrito.

This quick chilled homemade soup is made in just 15 minutes.

Strawberry, Honey & Jalapeño Margarita.

EASY Ceviche Recipe with avocado, fish, lime juice, cilantro and tomato. Healthy, GF and SO refreshing! Great as an appetizer or salad!

Smokey Spicy Mezcal Margarita with jalapeño, lime and cilantro…sweetened with agave syrup!

This chicken tamale casserole is a quick and easy alternative to traditional tamales.

This chicken enchilada skillet is a delicious one pot meal that the whole family will love.

Guacamole can informally be referred to as “guac” in North America is an avocado-based dip that began with the Aztecs in Mexico

Enchiladas with Thai flavored veggies/meat in a Mexican soft tortilla and topped off with a creamy coconut milk based sauce!!

This easy to make yet elegant side dish is the perfect potato recipe for any party or celebration. A crowd pleaser!

Mexican Chilaquiles Verde – a delicious gluten free breakfast loaded with roasted tomatillo salsa. Plus great way to use leftover tortillas!

Mushroom & Kale Enchiladas includes homemade Red Sauce for fantastic flavor and great color. It’s the perfect Meatless Monday meal, too

Copycat Dixon’s Chili & Tamale Spread. Enjoy eating President Truman’s favorite Dixon’s Chili Parlor chili at home.

Crispy Taquitos (or flauta) stuffed with your favorite vegan Chipotle Tofu Sofritas! Mexican food at it’s best!

These twenty minute refried beans are great in burritos, quesadillas, nachos, or your favorite Mexican dish!

Beef Fajitas on grilled corn tortillas topped with Mexican street corn, feta cheese, avocado and kiwi lime salsa verde

There is nothing better than warm crock pot chili, delicious and full of spicy flavors.

Fall comfort food, Roasted Poblano and Chorizo Chili

Crispy Steak Tacos + Cilantro Lime Crema

This Mexican meatball soup (Albondigas) is very hearty, quite easy to make and full of flavor – a warming dish for cold days!

Chicken Tortilla Soup has got the right amount of flavors, it is tangy, a bit spicy and light and a complete meal.

A Mexican sweet bread with a crusty cookie top and a soft crumb texture. Perfect with a cup of coffee.