Mexican Street Corn Salad
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This easy Mexican street corn salad recipe takes less that 10 minutes to make and is a great way to use leftover corn on the cob.
This easy Mexican street corn salad recipe takes less that 10 minutes to make and is a great way to use leftover corn on the cob.
Layers of vanilla ice cream with lime zest, mango ice cream and fresh raspberries, toasted coconut ice cream, crowned with spicy mango.
Fresh tomatoes, onions, jalapeños, and garlic are roasted to perfection to give this homemade Roasted Ranchero Sauce such a smoky flavor!
Make a big batch of this Hatch Chicken Chile Verde and you’ll be in Hatch Heaven over the coming days!
Jackfruit Pulled Pork Tacos – the EASIEST vegetarian tacos ever! These tacos can be made in just 30 minutes!
The BEST Baja Shrimp Tacos that are savory, lightly crunchy, full of flavor, spicy to taste, and just SO GOOD!
Mexican Rice – This recipe is full of flavor and makes a great side to so many Mexican and Tex Mex meals.
This popular Mexican tequila cocktail takes on a new twist with blackberry and chamomile! Perfect on a warm summer evening.
This quick and easy recipe makes a batch of chicken fajitas complete with juicy, charred bell peppers and onions on a flat-top grill.
These healthy & crispy Taquitos cooked in the air fryer are easy to prep ahead, making them great for a weekday meal!
This fresh fruit bionico recipe is a delicious Mexican treat and a quick and easy dessert sure to be a crowd favorite!
Mexican Marinated Chicken and Rice Skillet is an easy make-ahead weeknight dinner! It’s filled with tomatoes, corn, green chiles, & cheese.
This recipe is a perfect blend of flavours packed into some nutritious sweet peppers. This recipe is a great way to switch up taco night!
Papas con Chorizo combines the bold flavors of Mexican sausage with potatoes in a versatile and simple recipe.
These Elote Corn Dogs are sausages fried in a honey-cornbread batter, then topped with grilled corn, lime crema, and cotija cheese.
Boldy and spicy tacos with a nectarine salsa. Perfect for any taco craving!
This easy Mexican zucchini and ground beef recipe is a simple dish made with low-cost ingredients. It’s an easy low-carb, high-fat dinner!
Barbacoa is a deliciously spiced shredded beef dish that can be used to make tacos as well as burrito bowls. Just like Chipotle barbacoa!
Our Vegan Chipotle Taquitos are spicy and loaded with crunch! We lighten things up by air frying instead of traditional frying.
Peach Jalapeno Salsa is extremely flavorful ripe peaches and spicy jalapeños, but also some crunchy apples + bell peppers & creamy avocado
Here’s an easy recipe for a big batch of savory shredded pork in adobo sauce — perfect for tacos, burritos, tostadas, and even tortas!
This Mexican chicken marinade makes any type of meat tender, juicy, and delicious.