These crispy and delicious picaditas feature tender corn cakes topped with green and red salsa, fresh onion, and creamy vegan queso.

This Mexican Lasagna recipe is loaded with stacked tortillas, seasoned ground beef, Rotel tomatoes, corn, black beans, refried beans.

This delicious & refreshing Paloma Cocktail is a blend of tequila, grapefruit juice, a little bit of squirt and a splash of lime.

Instant Pot Birria is an authentic Mexican shredded beef recipe made with chiles and chipotle in adobo sauce.

Grab a couple cans of jackfruit and whip up a batch of these vegan jackfruit tacos! They’re loaded with flavor and super easy to make!

A quick cilantro lime vinaigrette to brighten any dish! Just 5 ingredients, make it oil-free if you prefer, blend, and drizzle! Enjoy!

My favorite restaurant style salsa in less than 5 minutes using just 5 ingredients!

These vegan black bean enchiladas are the ultimate comfort food! Their filled with black beans, corn and a spicy Mexican sauce!

Garden cucamelon margaritas, complete with Mexican sour gherkin infused simple syrup! A cool & refreshing cucumber-like cocktail for summer!

Who likes Eggs Benedict and who likes Huevos Rancheros!? You no longer have to choose with this Mexican Eggs Benedict!

The beauty of Chorizo Street Tacos is their simplicity – chorizo nestled in a warmed corn tortilla and topped with complementary garnishes.

These Vegan Chicken Enchiladas are so good even meat-eaters will love them! Delicious, vegan and low in carbs!

Inspired by my favorite summery drink, these Margarita Grilled Shrimp bring the heat with jalapenos, lime, and wood-fired flavors.

Spicy, simple and oh so delicious. These Mexican Street Corn Quesadillas are the perfect vegetarian meal, easily made into a Mexican feast!

Cool off with a glass of sweet and tangy tejuino. This fermented corn drink has been around for centuries, and you’ll soon find out why!

A staple dip that goes well with everything, served as a simple dip, a nachos topping, and an accompaniment to wraps, tacos and more.

The best and easiest Black Bean and Corn Salsa recipe! Transform canned black beans into a Mexican-inspired salsa with fresh grilled corn!

These Delicious Tequila Lime Shrimp Tacos with cilantro avocado sauce can be prepared in under 15 minutes once marinated!

These Paleo Carne Asada Tacos are the literal best. They are gluten-free, dairy-free and SO delicious.

Bring the Yucatan to your table with Instant Pot Achiote Chicken, also known as Pollo Pibil, a saucy, savory, succulent chicken dish!

The Paloma is a traditional Mexican cocktail combining tequila with grapefruit flavored soda or fresh grapefruit juice & club soda!

Ripe, fresh peaches plus jalapeños with minced onion and a mix of spices combine for delicious spicy peach salsa that’s perfect for summer!