Baba Ghanoush

A Middle Eastern puff pastry dessert filled with sweet semolina drizzled with orange blossom scented syrup

This Middle Eastern Spicy Ground Beef has Baharat Seasoning, Mint, and Cilantro and is served over couscous.

Israeli-Style Fish Cakes – tasty bite-sized seasoned fish cakes with tahini dipping sauce.

Try this unique twist on a classic at your next cook out. Don’t forget the ice cold beer.

Perfect snack bread with loads of Middle Eastern za’atar on top.

Chai has never been better. Make it like it’s done in fine Indian and Middle Eastern homes.

Did you know that England’s patron saint was an Arab? These are some of the foods he might have eaten. (For Honest Cooking)

Bulgur salad: light, exotic and delicious. This is the Dominican version of Tabouleh.

Fasoulia- Middle-Eastern spiced kidney beans- is perfect paired with a fried egg for a delicious and healthy breakfast.

Mirza Ghasemi – Delicious Vegetarian Persian Appetizer

These chocolate cupcakes have a creamy black raspberry filling and are topped with the BEST buttercream frosting I’ve ever tried. Ever.

My first Bastirma! Try this Egyptian and Middle Eastern homemade cured meat, no special preservative ingredients required.

Falafel with Spicy Yogurt Sauce

Baklava with Nutella Glaze~ Layers of flaky phyllo dough with loads of nutty flavor. Easier than you might think.

Muhammara – a Middle Eastern capsicum and walnut dip!

A hearty and filling salad made from chickpeas, feta cheese and parsley.

Sfeeha- Little Middle Eastern Lamb Pizzas – Deliciously and more-ish!

A falafel pie is an easier, healthier way to enjoy falafel flavors at home.

Breakfast, Lunch, or Dinner! Shakshuka, a tomato, egg and pepper stew.

Meatballs with Goat Cheese and Couscous

Open Kibbeh; an exotic dish with ground lamb, beef and bulgur.