From alums of Yotam Ottalenghi’s renowned restaurants comes this easy, smoky, delicious Turkish kebab recipe.

Our Middle Eastern Chickpea Salad with preserved lemons and za’atar is the perfect meal for a summer day to enjoy with the whole family.

These za’atar chicken patties on flatbread, with chickpeas and feta and so much more…is a people pleaser!

Alinazik is a delicious Turkish dish, also known as ali nazik, that’s a bed of eggplant puree topped with juicy lamb pieces.

This simple Middle Eastern-inspired Chickpea Salad with Yogurt Tahini Dressing is fully plant-based, gluten-free, and full of flavor.

Delicious and healthy breakfast – Poached eggs in Tomato Sauce, aka Shakshuka. Learn how to make stovetop shakshuka at home!

Making an appetizer out of the Middle Eastern classic – Chicken Bastilla.

A traditional recipe for tangy and flavorful Middle Eastern meat pizza/flatbread

Turkish Food Recipe; ISKENDER KEBAB (Homemade) . With Video / İskender kebab tarifi

A Middle Eastern inspired dish that calls for fresh broad beans that are cooked, blended and mixed with spices.

Lebanese Squash (Kousa) is stuffed yellow summer squash cooked in tomato broth and stuffed with rice, ground beef and warm spices.

Delicious whole food goodness at its best!! This Simple Carrot Salad comes together in minutes and allows the ingredients to shine.

Koshari is a famous Egyptian street food dish that combines elements of Italian, Indian, and Middle Eastern cuisine.

This recipe is your best friend. Spiced Chickpeas with smoked paprika, cumin, garlic and fresh herbs drizzled with olive oil and lemon juice

Halloumi, watermelon, tomato, coriander and mint salad with a tangy fresh dressing of lime juice, chilli oil and sumac.

Harissa Roasted Carrots with Labneh and Pistachio Dukkah – the perfect side for Middle Eastern dishes and so easy to make!

Falafel Pita Sandwiches are the perfect summertime meal. Cool, refreshing, and flavorful in each bite. Try these for a healthy vegan lunch!

Like a cross between Persian tahdig and Italian risotto.

Zhoug sauce is one of those condiments I wished I had discovered earlier. It’s spicy, cilantro-based, easy and quick to make.

Fresh lemon, herbs, and veggies along with quinoa and a dash of olive oil come together to create this amazing Quinoa Tabbouleh Salad.

Fasolia is a vegetarian green bean dish, a really simple one to prepare that’s healthy and delicious!

Labneh dip with za’atar- a very popular creamy Middle Eastern dip flavored with Middle Eastern herbs and spices.