The most delicious homemade shawarma seasoning! This is the perfect amount for 1 pound of chicken or beef.

This shawarma sauce is so delicious on wraps and sandwiches, but it’s also incredible on grilled chicken and salad! The best white sauce!

Hummus fatteh is a garlicky mess of pita chips, chickpeas, garlic tahini yogurt, toasted pinenuts, and pomegranate seeds.

Garlic Tahini Sauce is perfect for drizzling over buddha bowls, salads & shawarma! It’s easy to make in 10 minutes, vegan & gluten free!

A delicious Middle Eastern dish of fish and rice, sayadieh is known for it’s warm spices and caramelized onions.

Delicious lamb and chicken skewers with a traditionally Arabic marinade. So easy yet showstopping!

lamb chops, spicy harissa & labneh = yes frickin please!!!

Bring authentic Middle Eastern flavor to grilled meats or roasted veggies with this easy Shawarma Seasoning recipe, made in 5 minutes!

A crispy, crunchy, delicious Egyptian goulash (phyllo meat pie) with a spiced meat interior. So easy and absolutely delicious!

This beautiful vibrant pink hummus is made with beetroot which gives it a lovely hint of sweetness and a creamy texture. Delicious!

A wonderful winter drink, sahleb has warm and exotic Middle Eastern flavors and is absolutely comforting and delicious

Middle Eastern stuffed cabbage rolls, malfouf or malfoof is a hearty and delicious dish, and a classic in Middle Eastern cuisine.

This Red Lentil Soup with Warm Spices is incredibly creamy. Fast & easy to prepare too.

Comforting saucy macarona is a Middle Eastern style pasta with a spiced ground beef mixture. So delicious!

This Chicken Shawarma Salad is packed with flavorful ingredients, including grilled shawarma spiced chicken & lemon vinaigrette dressing!

These Middle Eastern appetizers/snacks have crispy rice on the outside, fluffy rice on the inside, and a lightly spiced meat within.

This Instant Pot Baba Ganoush is a quick and easy take on Lebanese eggplant dip, a delicious appetizer. Paleo, Whole30 and low FODMAP.

This quick Iraqi amba recipe is perfect for when you don’t have time to ferment. Savoury, sour, and spicy, you’ll want it on everything!

This Lebanese garlic bread is a great option for homemade garlic bread with pasta, alongside soup, or just dipped in olive oil or labneh.

This traditional Middle Eastern winter drink can be made with or without ground sahlab, and with a hint of warming spices and rose.

This healthy, vegetarian, DELICIOUS Shakshuka is ready in about 15 minutes and will blow you away with flavor! Breakfast or dinner is ready!

A Mezze is basically a combination of small dishes and ingredients served typically as an appetizer.