Egyptian Rice with vermicelli (roz bel shareya) is a national favorite.

Blend this dukkah in two minutes with pre-roasted nuts and an epic spice blend, ready to serve up with your fave bread and olive oil.

A heartwarming pasta dish with an unforgettable sauce and garnish of garnish of yoghurt, dill and za’atar.

Served with creamy tarator sauce

A warm earthy combination of spices perfect for roasted meat and vegetables

Using a delicious warming and earthy shawarma spice blend for amazing flavour

Courgette (Zucchini) Dip with Garlic & Yogurt

Enjoy it as part of your afternoon nibbles, on your road trips, holidays, add them to salads, cheeseboards, or delight a foodie friend.

Middle Eastern Tomato Salad is a traditional salad that’s found all over the Middle East, and I make this salad every summer!

Our Vegan Shakshuka (Shakshouka) is a tomato-rich dish that you can enjoy for breakfast, brunch, lunch, or even dinner.

Fire up the grill and savor the Middle Eastern flavors of lamb koftas — succulent ground lamb kebabs infused with aromatic spices and herbs.

Customize this easy falafel bowl recipe for you. These soaked chickpea falafel don’t fall apart & a simple lemon tahini dressing tops it off

An easy falafel recipe that won’t crumble on you. These falafel don’t fall apart because the key is to use soaked – not cooked chickpeas!

Easy, creamy, and delicious on pretty much everything. Made with tahini, lemon juice, za’atar spice blend, and garlic.

Mahalabia (Middle Eastern Milk Pudding)

If you love roasted vegetables you will love this Lebanese roasted cauliflower & rice. A sheet pan dinner full of Middle Easter flavors.

Lebanese green bean stew is a classic Middle Eastern stew, a green bean and beef stew made really easily in a tomato based sauce.

As a chef, I highly recommend trying my delicious version of Shakshouka with Halloumi Cheese & Aubergine

This is such a delicious take on a grazing board, a labneh board topped with charred green onions and softened cherry tomatoes.

Arayes (Lebanese Stuffed Pitas)

Arayes (Lebanese Stuffed Pitas)

Cauliflower Shawarma with Tahini Sauce- a flavor-packed vegetarian version of this classic dish. An amazing weeknight meal!