Quinoa, asparagus and feta salad
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This bright veggie and quinoa salad is perfect for a summer evening! Light and fresh!
This bright veggie and quinoa salad is perfect for a summer evening! Light and fresh!
Lemon Glazed Swordfish Skewers over Rice.
The spring bounty sitting in a bowl of garlic-y broth, perfect dinner for the June evenings! gf+vegan
A classic combination, this cream of green peas is sweet and refreshing – a dish worth of being a regular on your weekly menu. gf + vegan
Asparagus and zucchini ribbons tossed with fresh peas, rocket, basil, mint and a kick of red chili! Fresh greens for spring!
Green peas are low in fat and high in protein, fiber and antioxidants! Add them to this lemony risotto for dinner!
Potage St. Germain {Minted Pea and Lettuce Soup}
Spring Vegetable Minestrone with Orzo – fresh leeks, celery, peas, zucchini and asparagus in a beautiful light broth with thyme and mint
Green beans, cucumbers and spring peas with lemon-ginger dressing and mint.
Grilled King Salmon with English Peas and Mint, a recipe from a new cookbook, “Grill to Perfection”
Fresh English Pea Soup Topped with Creme Fraiche and Garlic-Saffron Croutons.
Celebrate St. Patrick’s Day with a unique green smoothie that’s surprisingly sweet and has TWO servings of veggies!
Easy pea soup with fresh mint, ready in 15 minutes.
This beautifully vibrant zesty pink pasta is easier than you think, (but don’t worry, you will get your hands dirty and tinted red!)
A perfect side dish for Christmas, these potato and peas rosettes look very festive!
Absolutely divine dish that is so simple to make. Recipe from “Food, Love and Life from Dalia’s Kitchen” cookbook and foodblog❤.
Fresh Pea Soup with Mint – a light vegan soup perfect for summer.
Green vegetables with bread, peas and mint cream. (in French)
Minted Rice and Peas.
Fresh pea pesto made with cashews and mint. Served here with brown arborio rice and radishes (other suggestions provided).
Walnut crusted lamb cutlets with minted mushy peas and roasted tomatoes. Dinner under 15 mins.
Pea sandwiches with ginger and ricotta