Get your greens in with this refreshing 10-minute refreshing miso sesame soba noodle dish topped with cucumbers, edamame, and carrots.

This is shiraae in Japanese and it’s a simple yet tasty way to get more tofu and vegetables into your routine.Secret? Maybe miso…

These Miso Sesame Tuna Rice Bowls are a yummy spin on the weeknight stir fry, filled with seared ahi tuna and stir fry veggies!

Japanese Eggplant Nasu Dengaku (Miso glazed). A tasty appetizer that
has a balance of sweet and salty, with a lot of umami in each bite!

My Asian Beauty Buddha Bowl Recipe. It’s packed with nutritious veggies, filling brown rice and an Asian-cuisine-infused…

Goma-ae miso sesame dressing on a spinach salad with vegetable sushi roll

Deborah Madison’s crispy tofu with a drizzle of miso sauce. Perfect for sandwiches, noodles, and right out of the skillet!

Soba noodles are tossed with a creamy black sesame dressing and served with miso-glazed turnips, greens, and sesame seeds!

Brown Sugar Miso Fiddleheads are a sweet, savory, and delectable spring treat.

{Meatless Monday} What to make with miso? Roasted Acorn Squash With Miso Dressing & Black Sesame Seeds.

Cold Soba Noodles With White Miso Dressing. Satisfying and nutritionally balanced. Makes the perfect summertime meal.

Spinach with Miso-Sesame-Sauce, asian, japanese food, delicious spinach salad with sesame (in German)

Hot, comforting miso soup, with soba noodles, tofu and fresh veggies.

Miso cookies? Yes! Chewy, sweet, just a tad salty and so so delicious.

Roasted brussel sprouts with sesame miso dressing.