These chewy, decadent brownie cookies are the perfect receptacle for your leftover Easter candy!

Chocolate dipped almond butter cookies with Fleur de Sel & cacao nibs.

Looking for a delicious cookie to go with sunshine and family time? Chocolate dipped orange cookies are even better then they sound.

These double chocolate cookies are filled marshmallows, chocolate chips, M&Ms, and almonds! They’re so good.

These Crunchy Chocolate Peanut Butter Chip Cookies are sinfully rich, swirled with crunchy pretzels and creamy peanut butter chips!

A double dose chocolate in one cookie. They are moist, soft and so delicious. And yes, they are vegan!

Chocolate Cookies ‘n’ Cream Cupcakes are light and fluffy chocolate cupcakes topped with Oreos and cookies ‘n’ cream icing.

Soft, chewy cookie cups filled with creme egg frosting make for fun Easter baking!

Kinako dark chocolate sugar cookies – like peanut butter chocolate cookies with a Japanese twist!

Chocolate Surprise Cookies that taste and look professional and are surprisingly easy to make!

This bite-sized dessert recipe is filled with a touch of sweet vanilla buttercream.

Flourless Chocolate Chunk Almond Butter Cookies

White chocolate cookies with orange and cardamom flavors

Chocolate rugelach with cinnamon sugar. Vegan.

If you like crispy bacon and chocolate-dipped cookies, try this Maple Bacon Shortbread. It’s like breakfast and dessert rolled into one.

Red Velvet Chocolate Chip Cookies – A feast for the eyes and stomach, these chewy cookies are bursting with cocoa flavor and topped with even more chocolate chips.

Thick and chewy double Chocolate Cadbury Egg Cookies make the perfect fun and easy Easter treat.

These cookies have a gooey caramel center, toasted pecans, and drizzled melted chocolate. Tastes just like a Twix bar!

Flourless Peanut Butter and Chocolate Cookie Sandwiches – these are easy and addicting!

Make a favorite childhood treat at home with these Homemade Fudge Rounds!

Flourless Chocolate Oatmeal Cookies

Milk chocolate cookies stuffed with dulce de leche and sprinkled with fleur de sel.