Lemon Pudding with Fresh Blueberry Sauce and Crushed Butter Cookies. It’s the perfect Spring and Easter dessert!

Horseradish Egg Sauce – perfect for Easter Meats and Eggs. (in Polish)

Shaved asparagus spring salad with ricotta. Dressed with a brown butter-meyer lemon vinaigrette! Perfect Spring or Easter salad!

Easter Salad – idea for decorating your Easter table; the kids can help you make it!

Easter cake, chocolate praline (in French)

Leftover Ham Bean Soup is the easiest and most flavorful soup your family will love made with a rich broth in the slow cooker.

Chocolate Mousse Filled Easter Eggs – easy DIY and Easter chocolate, all in one!

Healthy Lemon Poppy Seed Muffins- delightful lemony flavor topped with Greek yogurt frosting for the perfect amount of sweetness!

Watercolor Graffiti Chocolate Cake

Tomato-Bacon-Chipotle Deviled Eggs – Your guests won’t know what hit them on Easter Sunday, when you serve up these exciting deviled eggs!

Savory Ham and Asparagus Quiche

Vegan & GF Carrot Muffins – NO wheat, white sugar OR butter! Healthy enough for breakfast and perfect for a good-for-you Easter brunch!

Angel Food Cake – A dessert that’s perfect Easter Sunday. It’s light, delicate and airy.

Carrot Cake Cookies with Vanilla Maple Frosting | Gluten-free, dairy-free, paleo-friendly

15-minute carrots glazed in orange marmalade and ginger, the perfect side dish for your Easter meal!

A quick Easter treat, a double layered Chocolate Easter Egg Bark topped with mini eggs, popcorn and sprinkles.

These White Chocolate and Coconut Easter Egg Nests are a delicious variation on the classic chocolate nests and use micro chocolate eggs!

Light & airy, butter & egg rich Slovak Paska is the perfect bread for your Easter celebrations.

Buttery Lemon Coconut Thumbprint Cookies. A delicious twist on classic jam thumbprint cookies that’s perfect for spring!

These cute choconut (chocolate coconut) birds’ nests are simple to make. {Low-carb, Sugar free, Gluten, Dairy, and Egg free}

Grape and Caramelized Onion Herbed Focaccia. This bread is thick and tender. Perfect for Easter or Mother’s Day brunch.

This luscious frittata has all your favorite things: fresh chunks of salmon, leafy green kale and sweet caramelized onions. Delish!