Fried Avocado and Bean Tostada
click photo for more information
Lightly fried avocado slices paired with black beans and lime cream on a tostada shell.
Lightly fried avocado slices paired with black beans and lime cream on a tostada shell.
Baked Caprese Pasta is full of fresh basil leaves, tomatoes, fresh mozzarella and more! Perfect 20 minute meal!
Grilled Eggplant, Cherries & Couscous Salad combines the elements of grilling, and fresh cherries as a seasonal side that’s big on flavor.
Sweet Corn Pesto Pasta
These noodles are SO good and so easy to cook up. Simple ingredients – Vegetarian recipe but options for added protein too!
Breaded Vegetarian Chicken Cutlets with Heirloom Tomatoes, Feta and Fresh Basil.
A tasty and refreshing gin cocktail bursting with so much flavor from all natural and fresh ingredients.
Tomato Pesto Tartine
Crunchy Chickpea Tacos | A flavor-packed, meatless alternative to fish tacos!
Roast butternut, leek and Swiss chard barley risotto with pine nuts and parmesan.
Roasted Eggplant with Mediterranean Salsa is easy to make and delicious and this recipe is Low-Carb, Gluten-Free, Paleo, and Vegan.
Plantain Patties stuffed with Black Beans and Cheese is a Mexican favorite with a healthier twist. Vegetarian and gluten free.
Tarka Dahl with roasted cauliflower steaks and poppadoms
Vegan Corn & Vidalia Onion Soup: perfect for summer get togethers and can be served hot, at room temperature or chilled!
When you dig into this Meatless Monday Hearts of Palm Crabless Salad you’ll be transported to the summer season and a day at the beach.
Roast all the things! Eggplant, Squash, Pepper & Tomato Vegan Roasted Side with Fresh Herbs. Perfect for Any Meal at Any Temperature.
Crispy brussels sprouts & goat cheese paired with sweet shallot make for the perfect savory omelette.
One of the prettiest and simplest salads you’ll ever make…Red Salad with Fresh Cherry Chipotle Vinaigrette
A simply perfect recipe for delicious Spicy Black Bean Burgers!
Cauliflower Fritters with a crispy chickpea flour crust.
Sweet potato tacos with avocado crema
These Baked Breaded Artichokes are easy to make and are perfect for guests. They will stay crisp long after you take them out of the oven!