This Moroccan spice blend combines warm and smoky flavors, with a bit of spice. Make this Ras el Hanout recipe to use in any Middle Eastern

This classic Moroccan Seven Spice blend is a traditional seasoning used in Moroccan and Middle Eastern cuisine.

Moroccan couscous salad is easy to make and has a light, fluffy texture. Make this recipe as a side dish to replace other grains and rice.

This amazing vegan tagine recipe takes the simple chickpea, adds just the right amount of spice, and turns it into an addictive main dish th

Delicious crispy skin salmon with pearl couscous and smokey baba ghanoush – healthy, tasty and 100% moreish

Moroccan Chickpea stew. Vegan and Gluten Free. If you are looking for a budget friendly, healthy and protein packed meal.

This chickpea soup is incredibly easy to make with just a handful of ingredients! Comforting and loaded with flavor.

Duck pastilla, a Moroccan pie made with filo pastry layers encasing leftover roast duck mixture filling, with onions and peppers.

These air fryer carrots are cooked until tender, then mixed with cumin salt. An easy and healthy snack or side dish, ready in 20 minutes

Delicious slow-cooked lamb with Moroccan flavours is a great meal for feeding a crowd!

Preserved Lemons are SO EASY to make at home, and you can use them to add brightness to everything from lunch sandwiches to stews & more!

This Moroccan aubergine and chickpea tagine is a hearty vegan meal that’s vibrant and full of flavour.

Delicious Moroccan almond cookies (Ghriba) made from authentic recipe. Quick and easy to make, gluten-free and absolutely delicious!

Steamed naturally colored purple potatoes are drizzled with with Preserved Lemon Vinaigrette – MOROCCAN-STYLE with lots of olives.

Baghrir Moroccan semolina pancakes recipe perfect with honey for breakfast

This Moroccan cauliflower and quinoa salad is bursting with the delicious flavours of ras el hanout.

flavroful moroccan lamb served over couscous

This AIP Moroccan Chicken Stew makes for a quick, easy but slightly exotic meal. It is Paleo, gluten-free, and Whole30 compliant.

Slow cooking the lamb results in meltingly tender meat.

Simple Succulent Lemony Chicken Chermoula Tagine. Beginner-friendly and made with very simple ingredients.

These loaded Moroccan Chickpea Baked Potatoes are loaded with quick spicy Moroccan chickpea stew, lemon tahini sauce, and more!

This Moroccan chickpea tagine with apricots and warming spices is a healthy family dinner that can be made ahead.