Gluten-Free Pluot Torte – A lightened torte made with coconut oil instead of butter. This is the perfect end of summer treat!

The fluffiest, most tender chocolate peanut butter cookies. Muscovado brown sugar, dark chocolate, peanut butter… so SOFT!

This delicious and simple no-churn muscovado caramel ice cream is so easy to make and to eat!

How to Make Simple Syrup (and 7 variations on it).

An interesting combination of flavors that makes this bread a complete delight.

Mini Berry & Nectarine Galettes- a fun, fruit bite of summer!

Peach, Cherry & Blueberry Crumble – a low sugar treat that’s perfect for summer! Vegan + GF

Salted Chocolate Rye Cookies. Rich chocolatey cookies with muscovado sugar and rye flour topped with flaky sea salt.

Jamaican ginger cake, made spicy with 3 types of ginger and sweetened with dates.

German Apple Cake

Fluffy and moist sponge cake with a rich coconut topping on top.

Coffee Ice Cream with Dark Muscovado. (in Polish with translation)

Muscovado caramel shortbread. (in Italian)

Orange Buckwheat-flour Cake

Coffee Granola with delicate chocolate notes.

Oven-Soft Apples and Pears: nutmeg, vanilla, and brown sugar, yum!

Sweet little banana upside down cake.

Torta di mele – Italian apple cake with figs, pine nuts and honey syrup. (in Polish)

A dessert with the special sugar muscovado: Yam tarte, muscovado sugar ice cream and melon mint shooter

Coconut Flans with Muscovado Sugar Sauce

Baked Cheese Grits with Muscovado-Glazed Bacon

Coffee Cake Muffins with Muscovado Streusel— great as a quick, on-the-go breakfast.