Portobello mushrooms stuffed with cheese, garlic, onions, and spices, all topped with Panko breadcrumbs.

One of my favourite donburi recipes; savoury and tender mushrooms with refreshing salad all in one bowl.

This easy cream of mushroom soup is the perfect winter warmer dish. But this soup is so versatile and flavoursome, making this soup during o

Like tacos & mac? This one’s for you! Our easy 15 minute, one-pot “queso”, topped with mushroom & walnut ground round! Dairy-free!

Asparagus chicken stir-fry is the quick and easy Cantonese recipe worth including in your regular dinner rotation.

Pizza with marinara, pesto, sausage, olives, and mushrooms!

A bright vegetarian ravioli recipe that screams, “It’s spring”! Light & healthy enough for lunch, but hearty enough for an indulgent dinner.

This vegetarian mushroom pasta is so easy to make and incredibly delicious! Loaded with buttery garlic flavor and ready in 30 minutes.

This Creamy Mushroom Sauce is versatile and easy with a deep mushroom and garlic flavor. 10 mins. Perfect on rice, pasta, steak etc..

This easy vegan stroganoff is perfect for a weekday dinner, it’s easy to make, creamy and only takes 30 minutes!

A wonderful beginning snack, crispy and delicious mushroom 65 may be eaten with any Indian main course dish. Among the various Mushroom dish

Easy Portobello Mushroom Fajitas! Only 30 minutes and easy to customize with your own favorite toppings.

Thai Basil Stir Fry (Pad Kra Pao) (Vegan) One of most popular Thai street food, Spicy, Tangy with the intense aroma of Thai basil and lime.

Vegan Corn and Mushroom Soup is a simple, quick and comforting soup loaded with vegetables.

Having an omelet for breakfast is perhaps one of the best ways to start the day well.

A flavorful Asian inspired side; this Air Fryer Baby Corn and Mushroom Manchurian is delicious. Crispy vegetables in a garlic sauce.

Inspired by Victorian gothic horror RPG Sunless Sea, this soup recipe tastes of “paprika, mushrooms, and irony.”

A delicious low-carb spinach, mushrooms and egg breakfast skillet.

A delicious recipe for Vegan Stuffed Portobellos. I love this recipe, I cook it in the oven in winter and on the barbecue in summer

One-pot orzo with mushrooms and spinach is comforting, effortless, and most importantly, delicious.

Jerkies are traditionally meat-based. But what if you love jerky but don’t eat meat? Voilà, mushroom jerky! It’s vegan.

An impressively easy appetiser you can make ahead of time. Naturally vegetarian, easily made vegan!