Mushroom Dumplings
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These plant-based Chinese dumplings are filled with two kinds of mushrooms, bamboo shoots, and tofu.
These plant-based Chinese dumplings are filled with two kinds of mushrooms, bamboo shoots, and tofu.
This take on the classic red pasta sauce uses a variety of veggies, lots of fresh herbs, mushrooms, and lentils to unlock a ton of flavor.
Kale cooked with garlic, tender mushrooms and creamy goat cheese, all tucked inside a tortilla, are a match made in heaven.
Our Chicken Mushroom and Asparagus Spaghetti Recipe is fast, satisfying, and most of all delicious!
Forget pizza! These tempeh calzones are meaty, cheesy, vegan, and utterly delicious!
Hungarian mushroom soup is a rustic, comforting dish using paprika, soy sauce, and sour cream for an earthy, simple mushroom soup recipe.
With just a few simple ingredients, sautéed mushrooms and onions pair perfectly with grilled steak, as a juicy burger topping.
This recipe is quite simple to make and so delicious. Hot or cold, for lunch or breakfast, it’s a perfect make-ahead dish!
Portobello mushrooms marinated in teriyaki sauce, then topped with grilled pineapple. Make in under 30 minutes for a quick lunch or dinner.
Spinach, Mushroom, and Ham Breakfast Bake- loaded with everything that makes breakfast great: meat, cheese, eggs, potatoes, & veggies.
Comforting Veal & mushroom ragu pappardelle is the perfect mid-week meal during the Winter months. Perfectly matched with Petit Verdot.
This recipe is a good change up from the tomato versions. Flavoured with bacon, mushrooms and butter this dish is comfort food at its best!
This creamy mushroom soup recipe is a twist on the traditional version. It has fried pork sausage and pearly barley to give flavour and bite
These baked eggs in portabella caps are so easy, healthy and incredibly delicious!
The most delicious vegan mushroom stroganoff ever! It’s ready in 30 minutes, bursting with flavor and made with vegan sour cream.
Healthy Instant Pot vegetable barley soup (V, DF)
This Creamy Chicken Mushroom Pasta is packed with flavor, and it’s easy enough to make on a busy weeknight. Plus, it only uses one pot!
Mushroom Masala is a flavorful thick Indian Curry. This is your dinner if you like North Indian food.
Golden brown mushrooms are folded into this creamy mushroom risotto, made even more delectable by a scoop of mascarpone.
This mushroom frittata is a low stress with a beautiful crispy crust and warms up perfectly for breakfast on the go!
These healthy turkey meatballs in mushroom sauce make a fantastic family meal or potluck item that’s suitable for any occasion.
Braised tofu with vegetable 瓦煲豆腐 is an authentic home cooked dish popular among the Chinese household.