Pasta-dish with small beef surprises!

Pasta with vegetables. Recipe

One Pot Vegetable Pasta! Throw everything into a pot, and you are done! Loaded with vegetables like peas, spinach and mushrooms.

An elegant pasta dish that’s so easy to make! Mushrooms tossed in a balsamic sauce made with shallots, garlic, parmesan, and cream.

Quick and tasty pesto mushroom tortellini can be served as weeknight dinner, or last minute appetizer.

Mushroom and Marinara Pasta – the mushrooms are meaty in this meatless dish

Hands down the and tastiest Alfredo you can make.

Hearty beef stew with mushrooms – just 20 minute of hands on time. Loaded with flavors from garlic and thyme. This stew is to die for!

Garlic butter spaghetti with roasted mushrooms and peas

Rich and flavorful lasagne filled with button and wild mushrooms and homemade pasta. (in English and Serbian)

This chicken pesto pasta bake is creamy, cheesy, comfort food at it’s best!

Creamy sun dried tomato pasta.

A creamy ricotta marinara sauce packed with veggies and served over quinoa fusilli. Quick, easy and so amazing!

Spaghetti with Chanterelles and Aioli Cream Sauce. A quick and delicious fall recipe. (in English and German)

Slow Cooked Rustic Italian Chicken

Vegan Garlic Cream Pasta with Roasted Broccoli and Mushrooms

This Beef Provencal (French beef stew) enjoys a long, slow braise in the oven for fork-tender beef & vegetables – perfect for Sunday supper.

Mushroom Leek pasta cauliflower sauce – no cream or cheese

Pasta, earthy mushrooms, and tender green beans are coated with a thyme and cheese cream sauce. On the table in 30 minutes!

Turkey Tetrazzini is always a family favorite and a great way to use up leftover turkey or chicken.

Winter squash is now in abundance, so make Butternut Squash, Spinach, and Mushroom Penne Alfredo for dinner.