Homemade mushroom stuffing is loaded with fresh mushrooms, aromatics, and herbs. Perfect for Thanksgiving, and it’s vegan, too!

The BEST Garlic Potatoes of Your Life | Spanish Patatas a la Baezana

Portobello mushroom caps are stuffed with a creamy spinach artichoke dip-inspired mixture. Serve as a main or side dish.

Quick Pickled Mushrooms, an easy refrigerator pickled mushrooms recipe that’s ready in 2 hours. Great as a condiment, topping, or a snack!

Stuffing stuffed mushrooms, to be exact! Salty, sweet, cheesy and earthy combine into a scrumptious and satisfying party appetizer.

Creamy Bacon Mushroom Chicken Skillet is the ultimate comfort dish! Made with a creamy white wine herb sauce, mushrooms, shallots and cheese

Portobello mushrooms topped with ricotta cheese, sautéed spinach, cilantro, sundried tomatoes, and mozzarella cheese.

Beyond traditional pairing of Braised Tofu with steamed rice, this classic Chinese side-dish is now served as meatless protein bowl

These Sausage Stuffed Mushrooms are filled with savory sausage, cream cheese, cheddar, Parmesan, caramelized onions, and more!

I love the flavors in this fall-themed Turkey Soup with Kale, Mushrooms, and Butternut Squash, and this tasty soup is easy to make.

This chicken and Wild Rice soup with Mushrooms is easy to make, is cozy, and is so so comforting. So tasty on these cold fall days.

Baked mushroom rice casserole is just 5 ingredients and about 10 minutes to prep, but bakes up so tender, creamy, rich and delicious.

This umami-packed Pasta in Cashew Cream with Mushrooms is creamy, savory, easy to make, and absolutely vegan.

These incredibly easy keto stuffed mushrooms use just a few simple ingredients.

This simple but outstanding no-cream Mushroom Pasta gets it’s delicious flavor from mushrooms, tomato paste, wine, shallots, and thyme.

Brown Butter Mushroom Ravioli with Walnuts and Sage. This cheesy, cozy ravioli is topped with the most incredible buttery balsamic pan sauce

Smoky marinated cremini mushrooms and peas are tossed with spaghetti in a silky sauce to create this delicious vegan pasta carbonara!

Once you try these crispy crunchy Air Fried Oyster Mushrooms you are never going to want mushrooms in any other way. They are so addictive!

Slow cooked chicken in a rich sauce flavored with wine, brandy and fresh herbs. Easy to make and so delicious.

Quick and simple stir-fried lo mein with charred cabbage, shiitake, and chives is flavorful, delicious, and on the table in 20 minutes.

This recipe is a delicious and quick fall dinner that your whole family will love. Chicken with creamy butternut squash and mushroom sauce.

These vegan tamales have sweet potato incorporated into the masa itself, and are filled with mushrooms and kale.