This latte has the traditional flavors you love with added ingredients like dates, superfood mushrooms, turmeric and black pepper.

A creamy and comforting dairy-free broccoli cheese soup with kale and mushrooms. Gluten-free and oil-free.

This creamy bow tie pasta dish with mushrooms and leeks is the perfect spring dinner.

Vegan taco ‘meat’ made with mushrooms, walnuts, cauliflower and spices. Baked to golden brown, used in tacos, salad bowls. Paleo, Whole30.

Asian Mushroom Ramen Noodles with sweet chili sauce

This balsamic and goat cheese pasta with broccoli, mushrooms, sun dried tomatoes, spinach, and pine nuts is my go to easy weeknight meal!

Umami-packed and super simple to make, these soy-maple glazed trumpet mushrooms are the perfect work-from-home lunch or veggie side dish.

Turkey, Farro and Mushroom Stuffed Peppers with seasoned ground turkey, nutty farro, parmesan, earthy mushrooms and melty mozzarella.

This creamy, cheesy polenta bake is loaded up with sausages, mushrooms and spring onions. Cosy comfort food!

A deliciously spicy Kung Pao chicken recipe with added mushrooms and chard. Ready in less than 10 minutes and so full of flavour.

Feta Stuffed Mushrooms are a super easy low carb appetizer or main stuffed with feta, fresh herbs and can be either grilled or baked.

Wild Mushroom Truffle Pasta. It’s crispy sautéed mushrooms and sun-dried tomatoes tossed with a creamy pistachio truffle sauce.

Hungarian Style Vegan Mushroom Soup is so easy to make with Portobello mushrooms and pantry ingredients. Perfect for a cozy family meal.

Meatloaf Marsala is baked ground beef, Italian flavors, and a Marsala wine sauce with sautéed mushrooms poured over the top.

Tender cuts of juicy beef and mushrooms served with a savory sauce over egg noodles all cooked in one-pot.

Simple to make these pastries will make a perfect starter or lunch with a colorful salad ! Inside caramelized onion, spinach and mushrooms !

Toast topped with deliciously creamy walnut/shallot/garlic cream and again layered with herbed, silky mushrooms and slightly crunchy walnuts

Oeufs en cocotte – the quintessential southern France breakfast dish. Easy to make and great on taste!

Looking for a comforting meal to feed a crowd or hungry family? This Mexican Lasagna is made with layers of delicious flavor.

Easy air fryer stuffed mushrooms filled with cream cheese, sour cream, garlic, and topped with cheddar and chives.

These Brown Gravy Meatballs are loaded with flavor and go perfect with a variety of sides.

Savory and tender air fryer mushrooms and onions that have been cooked to perfection. No preheating required!