Mussels mariniere

Coconut Curry Mussels

This light and flavorful shellfish spaghetti features a white wine pesto sauce and crispy pesto toasted breadcrumbs!

Mussel soup. A rich tomato based broth, with wine, garlic and fresh parsley.

Spaghetti with seafood.

Mussels Steamed in a Dijon Mustard Cream Sauce

The mussel season starts again! Mussels with a spicy tomato sauce (in German)

Great gluten-free pizza dough with teff flour. (in Galician)

Oven Baked Garlic Butter Mussels – Buttery, Garlicky, Slightly Spicy and are ready in 8 minutes! Yes, it’s the perfect quick starter!

Infuse pasta with seafood flavors by baking your dinner in parchment pouches.

Cheese-Mayo Baked Mussels or mussels dynamite. Your favorite appetizer at Japanese restaurants.

Simple seafood boil, a tasty and easy end-of-summer meal that can easily be made for 2 people or a group of people

Julia Child’s classic recipe for mussels mariniere, with wine, butter and fresh herbs.

Steamed mussels in coconut curry broth.

30 Minute Spaghetti and Clams with Brown Butter and Garlic Breadcrumbs

A New-England-style clambake, no beach required.

These spicy mussels bring the best of the seashore to your kitchen, accented with pancetta and fresh tomatoes.

Mussels with wine: easy, fast, dramatic, romantic

Korean crispy seafood scallion pancake with dipping sauce on the side.

Stuffed and breaded mussels.

Kua hoi mussel sai het – a delicious Lao-Australian stir-fry of mussels with mushrooms in a mildly spicy oyster and basil sauce.

Belgium Mussels in Beer