Tomato and beef pot

Thick udon noodles served in a delicious dashi broth topped with juicy chicken thigh, tempura shrimp and a variety of vegetables.

for those who cannot get curry roux (curry sauce mix) but want to make Japanese Kare Raisu (Curry and Rice) at home

Sukiyaki (Japanese Beef Hot Pot)

Nabemono, or how Japanese people stay warm in winter.