Roasted Cauliflower Nasi Goreng- Delicious, flavourful, vegetarian version of the Indonesian Fried Rice with homemade Nasi Goreng Paste.

Nasi Tomato

One of the most popular dishes is Nasi Goreng. A healthy and economical midweek meal for the family.

Nasi Lemak Bungkus is a Malaysian Dish. Steamed Coconut Milk Rice with Anchovies in Spicy Paste Wrapped in a Banana Leaf.

Long-grain rice is cooked in herbs, spices, coconut milk & served with arrays of side dishes.

How about an exotic rice dish from Indonesia. Indonesian turmeric rice (nasi kunci) with coconut milk and cashews.

Leftover turkey nasi goreng. Simple plain rice is stir-fried and transformed into a meal of its own. Super easy and no fuss.

Quick and Easy Vegetarian Indonesian Fried Rice with crunchy vegetables; sweet, tangy, spicy and healthy!

Mini Nasi Tumpeng (Indonesian Spiced Yellow Rice). Spiced rice shaped into cones served with entrees & side dishes

Spicy Indonesian brown rice Nasi Goreng packed with vegetables, crispy tofu and a fried egg.

A delicious and flavourful Indonesian fried rice, popularly known as Nasi Goreng. Topped with fried eggs and shrimp crackers

Carrot Rice Breakfast/Nasi Goreng is a quick healthy way to eat more veggies! Paleo friendly. An Easy Indonesian inspired Fried “rice” dish.

Coconut Milk Rice. Rice cooked in coconut milk and herbs like lemongrass & lime leaves. Perfect to serve with any side dishes and entrees.

Indonesian fried rice. A popular street food in Southeast Asia. Ready in 15 mins!

Chicken and rice are cooked in seasoning and then steamed in a bowl and then inverted into a plate for its dome-shape presentation.

Indonesian Vegetables with Rice (Nasi Sayur). Basically it’s a rice dished served with an entree and several side dishes

Fried Rice with spices like turmeric and sator bean/stink beans/petai, veggies, peanuts, and anchovies.

These easy Indonesian Beef Meatballs with classic sweet, spicy, umami Nasi Goreng flavors are one of my favorite party appetizers ever!

Looking for a quick, hearty and semi spicy meal? Try our easy nasi goreng, made with a delicious spice mix, ham, rice and veggies.

A stew with a daring name! A Devil’s stew is spicy, salty, filled with spices and even peanut butter!

This classic Indonesian dish is versatile. Danny tops his with a fried egg, but you could also add prawns, chicken or leftover vegetables.

All the delicious flavours of nasi goreng on rice noodles. So much flavour and so quick and easy to make!